Serrated Bread Knife 10"

Crusty loaves and soft tomatoes, sliced with ease.

A long, razor-sharp serrated edge saws through crackling crusts without crushing the soft interior. Just as handy for cakes, melons, and delicate produce.

• Razor-sharp serrations — clean slices through crust and crumb
• 10-inch blade — spans large loaves in a single stroke
• High-carbon stainless steel — stays sharp, resists rust
• Ergonomic handle — comfortable, slip-resistant grip
• Multi-purpose — bread, cakes, tomatoes, and more

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